In the Sauce

Building from Cult Favorite to National Brand

Episode Summary

Molly Fienning is Co-founder and CEO of Red Clay Hot Sauce, a modern take on Southern hot sauce. On this episode of ITS, Molly and Ali talk about the transition from restaurant small-batch to national distribution, what market really means, and how Red Clay has consistently grown 200-400% year over year since Molly took the helm.

Episode Notes

Molly Fienning is Co-founder and CEO of Red Clay Hot Sauce, a modern take on Southern hot sauce. On this episode of ITS, Molly and Ali talk about the transition from restaurant small-batch to national distribution, what market really means, and how Red Clay has consistently grown 200-400% year over year since Molly took the helm.

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